. Cabot yogurt.

• Dairy Free Greek Yogurt Whole Foods
• Dairy Free Coconut Greek Yogurt Brands

In eight flavors, from vanilla and blueberry to key lime (!), these have a smooth and silky texture that’s virtually indistinguishable from the normal dairy kind. Also check out the brand’s Greek-style yogurt and yogurt tubes (think: healthy Go-Gurt), which are also both dairy-free. Dannon yogurt.Dannon offers a huge variety of flavors and styles of yogurt, and the vast majority of them are considered gluten-free. The exceptions include Activia Fiber (contains gluten ingredients), Dannon Parfait (which is sold only in cafeterias, not in grocery stores), Oikos Low Fat Greek Frozen Yogurt, Oikos Crunch, LNF Greek Crunch, and YoCrunch. Coconut Cream Yogurt Alternatives. Mornings are a whole lot sweeter with our new dairy-free yogurt alternatives. Afternoons and evenings are too because our.

If your supermarket stocks Cabot yogurt, I can recommend it, even if you're particularly. The Vermont-based company (known for its sharp cheddar cheese) produces Greek-style yogurt in seven different flavors and fat levels, including plain, low-fat, non-fat, strawberry and vanilla bean. The company states that 'all of Cabot's products are gluten-free. Any and all ingredients, anti-caking agents, etc. Are researched and verified to be gluten-free.' . Chobani yogurt.

Chobani offers plain thick Greek yogurt, plus a variety of different flavors ranging from the basics (strawberry and vanilla) to more interesting varieties (Blood Orange and Vanilla Chocolate Chunk). According to the company, 'Chobani Greek Yogurt varieties, with the exception of Chobani 'Flip' products, are naturally gluten-free. This means they contain no wheat, rye, barley or other gluten-containing ingredients.

All of our products containing no gluten are marked with the gluten-free symbol as certified by the Gluten-Free Certification Organization' (GFCO). The GFCO requires products to meet the legal standard of fewer than 20. Note that Chobani uses certified gluten-free oats to make its Chobani Oats and Ancient Grain products, which makes them safe on the gluten-free diet. Dannon yogurt. Dannon offers a huge variety of flavors and styles of yogurt, and the vast majority of them are considered gluten-free. The exceptions include Activia Fiber (contains gluten ingredients), Dannon Parfait (which is sold only in cafeterias, not in grocery stores), Oikos Low Fat Greek Frozen Yogurt, Oikos Crunch, LNF Greek Crunch, and YoCrunch.

Fage yogurt. Greek yogurt maker Fage offers those split cups with fruit or a honey-based topping on one side and yogurt on the other. All flavors are considered gluten-free and are certified by the Gluten-Free Certification Organization, according to the company.

Stonyfield Farm. Stonyfield Farms makes yogurt and smoothies, plus Oikos organic Greek yogurt. It also makes YoBaby yogurt products and soy yogurt for those who avoid dairy along with gluten. All Stonyfield yogurts with the exception of YoToddler Plus Fruit & Cereal are certified gluten-free by the GFCO, which means they contain fewer than 10 parts per million of gluten.

The company also makes frozen yogurt products. These but are produced on, so Stonyfield doesn't consider them to be gluten-free. Voskos yogurt.

Dairy Free Greek Yogurt Whole Foods

Dairy Free Coconut Greek Yogurt Brands

Voskos, another brand of Greek-style thick yogurt, says its yogurt is gluten-free. (Fortunately for us, the company has discontinued its Voskos Plus Granola flavors, which contained rolled wheat.).

Yoplait yogurt. Yoplait, part of General Mills, features an extensive gluten-free list. A spokesperson said the gluten-free list includes most—but not all—Yoplait products. Notably, the gluten-free parfaits with granola are not gluten-free (they contain regular oats and barley malt).

Yoplait products are tested to 20 parts per million. If you have kids, GoGurt and Trix both are Yoplait products, and there are many of both on the gluten-free list.